|Whole Head (European Mount)||20.00|
|Loins (cutting & wrapping)||20.00ea|
|Headless Deer Fee||20.00|
|Beef Added to your Venison Grind (80-85% lean)||4.19|
|Pork Added to your Venison Grind (80% lean)||2.89|
Additional $5.00 fee for EACH option choice of steaks, stew meat, & roast.
Price / lb.
With Our Trim
|Flavored Bacon (Jalapeno or Maple)||4.99|
|Bratwurst (Jalapeno, Pepper Jack, Mushroom & Swiss, Italian, Cajun, Beer, Cheddar, or Garlic)||4.49|
|Breakfast Links (Maple, Apple, Blueberry)||5.79|
|Bulk Sausage (Italian, Brat, Breakfast)||3.49|
|Dried & Shaved Whole Muscle (Finished weight will be 50% less)||4.49|
|Grinding Only (bulk package)||.99|
|Grinding & Tubing||1.25|
|Mild Snack Sticks||5.69|
|Mild Snack Sticks (Jalapeno, Cajun, Pepper Jack, Cheddar, Honey Ham, Honey Ham w/Jalapeno, Teriyaki, or Garlic)||5.99|
|Hickory Smoked Wieners||4.99|
|Hickory Smoked Wieners w/cheese||5.49|
|Polish Sausage Fresh||3.99|
|Polish Sausage Smoked||4.49|
|Ring Bologna w/Jalapeno or Cheddar||4.59|
|Summer Sausage (Garlic, Jalapeno, Cheddar, Pepper Jack)||4.89|
All products will be returned vacuum sealed & frozen, unless specified. Links and Brats will be double wrapped with freezer paper. Summer Sausage will be packaged in half sticks. Packages will be done in 1-1 ½ pound packages. All prices are billed upon final weights. Thank You and Happy Hunting from all your friends at MEATSKI’S.
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